Fresh cheeses

Mozzarella, ricotta, stracchino and tosone

Sweet and tender, they have all the flavour of mountain milk

Mozzarella is for pizza and caprese, ricotta fits for cannelloni, tortelli and cheesecake; stracchino is perfect spread on bread or piadina and tosone as appetizers: a real gourmet needs all these versatile products in his fridge.




High quality product, perfectly salted, you can appreciate the taste of fresh milk and the excellent texture.

Nutritional values: 260 Kcal per 100 g.
Pack: 300 g, vacuum-packed.
> Buy online (in winter months only).


Light and tasty, try it alone or use it for sweet and salty recipes.

Nutritional values: 257 Kcal per 100 g.
Pack: 400 g, plastic tray.
> Buy online (in winter months only).


Fresh soft cheese, pleasantly sour, perfect to spread.

Nutritional values: 221 Kcal per 100 g.
Pack: 200 g, vacuum-packed.


Nothing of Parmigiano Reggiano is wasted! Before being salted, the cheese must be trimmed with a knife to fit the moulds that give it its tipycal shape. These trimmings are called “tosone”: they are thin slices of just made Parmigiano Reggiano, that still smell of milk, compact and elastic, very attractive in their essentiality.

200 g, plastic tray or vacuum-packed.
> Buy online.

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