Name: Scamorza cuor di ricotta
SKU: 2924
Price: 7.50 EUR
Availability: InStock

Scamorza cuor di ricotta

€7,50

Variations on the theme of softness

Available size: 400 g
Package: plastic tray + thermal packaging
Available for sale: online – in store – in markets

Category: Fresh Cheeses

Description

Scamorza “Cuor di Ricotta” (i.e. with a heart of Ricotta) is quite a rare delicacy, a successful experiment, a sort of soft-hearted Frankenstein that combines two of the most popular fresh cheeses of Italian cuisine. A thick, firm layer of Mozzarella contains a creamy filling made of Ricotta. It is lighter and more delicate than the more common Burrata, yet equally surprising!

Additional information

Weight	0,4 kg
Ingredients	Scamorza part: – Pasteurized milk, rennet, enzymes, salt Ricotta part: – Pasteurized whey, pasteurized milk, lactic acid
Nutrition facts	– Scamorza part: Energy: 299 Kcal/100g, 1243 KJ/100g Fats: 22,5 g/100g, of which saturated 15,2 g/100g Carbohydrates: 1,73 g/100g Proteins: 22,4 g/100g (N+6.25) Salt: 1,41 g/100g Sugars /100g: glucose 0,0285, galactose 0,564, fructose <0,010, lactose 0,208, sucrose <0,010, maltose <0,010 – Ricotta part: Energy: 170 Kcal/100g, 705 KJ/100g Fats: 13,0 g/100g, of which saturated 9,0 g/100g Carbohydrates: 4,00 g/100g Proteins: 9,19 g/100g (N+6.25) Salt: 0,09 g/100g Sugars/100g: glucose <0,010, galactose 0,0228, fructose <0,010, lactose 3,68, sucrose <0,010, maltose <0,010