Butter

€3,00 – €5,00

The essential qualities of mountain milk in your kitchen

Available size: 250 g or 500 g
Package: paper wrap + thermal packaging
Available for sale: online – in store – in markets

Weight

Clear

Aggiungi ai preferitiRemove from Wishlist

SKU: N/A Category: Milk and Butter

Description

Do you want to know why our cheese is so good? Try our butter too! It is a concentrate of taste made with the same mountain milk that we use to make our cheese, which is rich in herbal and floral essences. A bit of our butter is enough to turn a simple pasta dish into something unique, or give the right creamy texture to your Risotto… Or you can just smear some on a slice of bread to have a natural, energetic breakfast.

Additional information

Weight	N/A
Weight	0,25 Kg, 0,5 Kg
Ingredients	Pasteurized milk cream, milk enzymes
Nutrition facts	Energy: 751 Kcal/100g, 3146 KJ/100g Fats: 83 g/100g, of which saturated: 56 g/100g Carbohydrates: <0,5 g/100g Proteins: <0,5 g/100g Salt: 0,03 g/100g Sugars: <0,5 g/100g