Parmigiano Reggiano Elisir with olives and capers


Spreadable cream made with Parmigiano, EVO oil and a hint of Mediterranean taste

  • Available size: 150 g
  • Package: glass jar
  • Available for sale: online – in store – in markets


Olives and capers are the essence of Mediterranean cuisine. These two ingredients can add a special touch even to the simplest recipes. We added them to our Elisir to realise a product that goes beyond our Apennine mountains and takes you to the sunny seaside.

Several types of Parmigiano, each at a different level of maturation, are grated and mixed to combine sweetness and saltiness, then mixed with oil, chopped olives and chopped capers to create a creamy, homogeneous mixture in which it is still possible to feel the texture of the cheese.

Try it on bread, to enhance your “Pizzaiola” or “Puttanesca” recipes: quick, tasty, appealing.

Additional information

Weight 0,15 kg

Grated Parmigiano Reggiano PDO, olive oil, chopped olives, chopped capers

Nutrition facts

Energy: 512 Kcal/100g, 2118 KJ/100g
Fats: 45,5 g/100g, of which saturated 18,2 g/100g
Carbohydrates: 2,3 g/100g
Proteins: 23,2 g/100g (N+6.25)
Salt: 0,54 g/100g
Sugars: <0,010 g/100g


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